Our Menu
Breakfast Hours 6:30 AM to 10:00 AM Mon thru Fri |7:00 AM to 10:00 AM Sat |7:00 AM to 11:00 AM Sun | Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Hotel Favorites
Build Your Perfect Breakfast
Choose your eggs, choice of meat (bacon,
sausage, or ham steak) and choice of
toast. Perfect! 560+ CAL
InnJoyable Breakfast
Two eggs served with choice of meat
(bacon, sausage or ham steak), breakfast
potatoes, and choice of toast. 870 CAL
Tailor Made 3 Egg Omelet
Made with your choice of 1 meat (sausage,
ham or bacon), 1 cheese (Cheddar, Swiss,
American, Pepper Jack or Provolone) and
3 vegetables (peppers, onions, tomatoes,
mushrooms or spinach), served with
breakfast potatoes and choice of toast.
640+ CAL
Start Fresh Wrap
Scrambled egg whites with mushrooms,
spinach, onion and Provolone cheese,
wrapped in a whole wheat tortilla and
served with breakfast potatoes or fruit.
820+ CAL
Malted Mini Waffles
Four crispy waffles served with maple
syrup and whipped cream. 1010 CAL
3 Pancakes
Three buttermilk pancakes served with
butter and maple syrup. 750+ CAL
French Toast
Three slices of bread, battered and grilled
to a golden brown. 670 CAL
Short Stack
Two buttermilk pancakes served with
butter and maple syrup, two sausages,
two eggs. 750+ CAL
Specialties
Country Fried Steak
Tender steak, breaded and deep
fried to a golden brown, topped
with creamy country gravy, two
eggs cooked to order, hashed
potatoes. 1010+ CAL
All-American Skillet
Two eggs cooked any style,
served over breakfast potatoes
with bits of bacon, sausage, ham,
mushrooms, peppers and onion.
1010 CAL
Western Skillet
Two scrambled eggs, grilled ham,
onion and peppers combined
with breakfast potatoes and
topped with cheese. 860 CAL
Sunrise Sandwich
Scrambled eggs, cheddar cheese
and choice of meat (bacon or
sausage patty) on an English
muffin. 840 CAL
Biscuits & Gravy
Buttery house-made biscuits
covered in sausage gravy
with 2 eggs and 2 strips of
bacon. 820 CAL
Veggie Skillet
Two eggs cooked any style,
broccoli, mushrooms, peppers,
onion and tomatoes served with
breakfast potatoes and topped
with shredded cheddar cheese.
850 CAL
Huevos Rancheros
Two eggs, cooked any style,
served over refried beans, pico
de gallo, tangy cheeses and
served with a flour tortilla. 870
CAL
Eggs Benedict
Two poached eggs and ham on
an English muffin topped with
Hollandaise sauce. 900 CAL
Kids Menu
Includes choice of orange juice (110 CAL) or milk (150 CAL)
Two Scrambled Eggs
With 1 bacon. 360 CAL
Two Malted Mini Waffles
With 1 bacon. 610 CAL
Two Small Pancakes
With 1 bacon. 610 CAL
Sides
Toast
120 CAL
English Muffin
120 CAL
Biscuit
150 CAL
Bacon or Ham Steak
360 CAL
Sausage (Link or Patty)
360 CAL
Breakfast or Hashed Potatoes
290 CAL
Extra Egg
90 CAL
Cereal
170 CAL
Yogurt
150 CAL
Oatmeal
450 CAL
Pancakes (2)
650 CAL
Cup of Fruit
100 CAL
Drinks
Coffee
0 CAL
Juice
Small 110 CAL | Large 150 CAL
Hot Tea
0 CAL
Hot Cocoa
160 CAL
Hot Apple Cider
80 CAL
Milk
150 CAL
Monday – Sunday 4:00 PM – 9:00 PM
Appetizers
Baked Flatbread
$14.00
Smoked bleu cheese crumbles, sliced pear, bacon, walnuts, fresh arugula, with balsamic reduction.
B3 Fries
$13.00
Garlic herbed fries, pork belly, kimchi, sriracha aioli, cheese sauce, fresh cilantro.
Steak Bites
$13.50
Marinated bavette (Sirloin tip) steak skewers, garlic herbed fries, white miso aioli.
Chicken Wings
$11.00/Half Dozen
$15.00/Full Dozen
Choice of Sesame Fish Sauce, Classic Louisiana, Cajun Dry Rub, or Chef’s Reaper (Be warned!)
Salads
Add Chicken $5 | Add Steak $8.50 | Add Shrimp $10
Caesar Salad
$15.00
Grilled romaine heart, Caesar dressing, parmesan, anchovies, capers, grilled baguette bread.
Spinach Salad
$14.00
Fresh spinach in an orange vinaigrette, with dried cranberries, feta cheese, and candied pecans.
House Salad
$15.50
Mixed greens tossed in a poppyseed vinaigrette, with manchego cheese, hazelnuts, pickled red onions, and dried cherries.
Sandwiches
The Southern
$17.00
½ lb. burger, smoked gouda Pimiento cheese spread, fresh arugula, crispy onions, bacon, and cajun aioli on a soft potato bun.
The Classic
$16.00
½ lb. burger, lettuce, tomato, red onion, pickle, choice of cheddar, Swiss, blue cheese and aioli spread on a soft potato bun.
Turkey Club
$14.00
Hickory smoked turkey, avocado, alfalfa sprouts, sliced tomato, bacon, and aioli spread on sourdough bread.
B3 Reuben
$16.00
Smoked pastrami, sauerkraut, Swiss cheese, and Russian dressing on grilled parmesan-crusted rye.
Entrées
Teres Major Steak
$26.00
House-cut shoulder tender steak grilled to your liking and topped with a smoked bleu cheese compound butter, served with garlic herbed fries and grilled broccolini.
Radiatore Bolognese
$18.00
Radiatore pasta tossed with a pork and beef Bolognese sauce, herbed ricotta, parmesan, and fresh herbs.
Cast Iron Mac N’ Cheese
$14.00
Cavatappi pasta in a white truffle cheese sauce, topped with candied bacon, smoked bleu cheese, and chives.
Sides
Soup of the Day
$5.00/Cup
$7.00/Bowl
French Fries
$5.00
Tots
$5.00
Sweet Potato Fries
$6.50
Grilled Broccolini with Shaved Parmesan and Balsamic Reduction
$12.00
Simply Fresh Greens
$5.00
Small Caesar Salad
$9.50
Small Spinach Salad
$9.00
Small House Salad
$10.00
Bread Basket with Seasonal Butter
$8.00
(Ask your Server!)